![]() This is Nung. He runs a restaurant. He is a gem. He pays attention to details, honors his mom (who is the creator of all their original authentic Thai recipes), and engages with his customers. His restaurant has a unique story and is not mainstream food or mainstream price. But he has found a way to put love into every aspect of his business. His staff always look like they are having fun working there. He carefully watches over each location through a security camera app on his phone. He opens new restaurants in pricy new locations, taking huge risks. He himself drives to the best local markets to buy the freshest seafood before the sun is up. People looking for a special outing are no longer thinking, “Is there a good Italian restaurant somewhere in Bangkok?” They’re not saying, “Man I need a break from Thai food.” They’re saying, “Let’s go celebrate at Nung’s place.” #มาเด้อหล่าภูไทไก่ย่าง1971 #ภูไทไก่ย่าง #sandystoriesblog #birthdaypresent #whereigoonmybirthday #อาหารไทย #อร่อย April 10, 2018 at 10:16AM via Instagram https://ift.tt/2qi6Nbm Follow Mike on Instagram and Twitter @mikesandytweets
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Our StoryGod called Tawni to Thailand during a mountain top experience. Her training school had planted a church in Chiang Mai and was nearing the end of their trip. The team retreated to Doi Suthep's viewpoint for prayer over the city. As she gazed out over the lush Northern province, a voice began speaking to her heart, "Will you give your life for my people here?" Archives
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